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Jambalaya


Now2007.com on 2006 : Cooking : Soups and Stews : World Cuisines : North American : Jambalaya


  33 pages found in Jambalaya:

Alligator Jambalaya - Cajun style recipe using a variety of ingredients, at Recipe Source.
www.recipesource.com/ethnic/americas/cajun/01/rec0193.html

Baked Black Pot Jambalaya - Uses long grain rice, variety of vegetables, choice of meat, and herbs. From Recipe Source.
www.recipesource.com/ethnic/americas/cajun/01/rec0145.html

Becky's Jambalaya - Calls for rice, pork, ham, sausage, vegetables, and herbs. Makes six servings. From Recipe Source.
www.recipesource.com/ethnic/americas/cajun/01/rec0121.html

Beef Jambalaya 1 - Uses stewing beef, bell peppers, and mushrooms. Makes four servings. From Recipe Source.
www.recipesource.com/main-dishes/meat/beef/04/rec0430.html

Black-Eyed Pea Jambalaya - Made from pork sausage, dried onion, and creamed soup. Makes six servings, at Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0020.html

Broken Shrimp Jambalaya - Easy to make recipe with few ingredients. Six servings, from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0039.html

Brown Rice Jambalaya - Combines ham, chicken legs, vegetables, and herbs. Serves eight, at Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0059.html

Cajun Crawfish Jambalaya - Recipe using bell pepper, onion, celery, served with rice.
www.recipesource.com/ethnic/americas/cajun/crawfish-jambalaya2.html

Cajun Jambalaya - Easy to make recipe that calls for a few ingredients. Makes eight servings, at Recipe Source.
www.recipesource.com/ethnic/americas/cajun/02/rec0275.html

Chicken & Tasso Jambalaya - Uses poultry seasonings, vegetables, and herbs. Serves four, at Recipe Source.
www.recipesource.com/main-dishes/meat/poultry/chicken/18/rec1877.html

Chicken Jambalaya - Made from broth, vegetables, and seasonings. Makes four servings, from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0057.html

Chicken Jambalaya 2 - Presents a Dutch oven recipe made from flour, bacon slices, and cayenne pepper, from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/chicken-jambalaya2.html

Dunbar's Jambalaya - Uses shrimp, sausage, ham, and rice. Serves four, from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0081.html

Easy-On-Your-Heart Jambalaya - Calls for turkey sausage, bacon slices, ham, oysters, and shrimp. Makes eight servings, from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/02/rec0277.html

Ham & Shrimp Jambalaya - Uses shrimp, vegetables, and a variety of herbs. Serves eight, by Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0062.html

Jambalaya - Simple slow cooker recipe from Rival making four to six servings, at Recipe Source.
www.recipesource.com/main-dishes/meat/seafood/01/rec0155.html

Jambalaya - Description of an authentic Dutch oven recipe from Gonzales, Louisiana.
www.jerryodom.com/jambalaya.html

Jambalaya Casserole - Uses ham, shrimp, macaroni, and bacon. Makes four servings, by Recipe Source.
www.recipesource.com/main-dishes/casseroles/jambalaya1.html

Jambalaya (Chef Du Jour) - Requires many ingredients. Serves six, from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0022.html

Jambalaya Recipes - Three different interpretations of this dish, each with complete nutritional information.
www.recipezaar.com/r/q=jambalaya

Jambalaya with Pork Loin - Low fat recipe that calls for dill, chicken bouillon, and vegetables. Makes four servings, by Recipe Source.
www.recipesource.com/ethnic/americas/cajun/02/rec0272.html

Lucile's Crawfish Jambalaya - Made from flour and seasonings. Makes four servings, from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/02/rec0242.html

Oyster and Crawfish Jambalaya - Find music and a recipe that calls for a number of ingredients.
www.thegutsygourmet.net/oyster-jamb.html

Oyster Jambalaya - Made with tasso, ham, sausage, and bacon fat. Makes about six cups, from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/01/rec0133.html

Patti's Jambalaya - Crock pot recipe uses white wine, chicken, sausage, and shrimp. Makes six servings, by Recipe Source.
www.recipesource.com/main-dishes/crockpot/05/rec0554.html

Peach Jambalaya - Traditional ingredients with the addition of fruit. Makes four servings, by Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0068.html

Poor Man's Jambalaya - Made with mustard, ground red pepper, and a mix of other ingredients along with kielbasa. Four servings, by Recipe Source.
www.recipesource.com/ethnic/americas/cajun/poor-mans-jambalaya1.html

Poule D'eau Jambalaya - Calls for cubed rabbit, sausage, mushrooms, and seasonings. Serves one. From Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0085.html

Quinoa Jambalaya - Calls for hot pepper sesame oil, flour, canned tomatoes, and seasonings. Serving six, from Recipe Source.
www.recipesource.com/special-diets/vegetarian/quinoa-jambalaya1.html

Rabbit (or Chicken) Jambalaya - Made with various seasonings. Serves one from Recipe Source.
www.recipesource.com/ethnic/americas/cajun/03/rec0308.html

Sausage and Pork Jambalaya - Made from pork butt, sausage, and brown gravy from Recipe Source.
www.recipesource.com/soups/soups/12/rec1227.html

Shrimp Jambalaya - Calls for rice, bacon drippings, and seasonings. Serves six. From Recipe Source.
www.recipesource.com/ethnic/americas/cajun/00/rec0033.html

Turkey Jambalaya - Uses ham steak, shrimp, and a list of various ingredients. From Recipe Source.
www.recipesource.com/ethnic/americas/cajun/03/rec0342.html




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