Latin American

Ajiaco - Recipe using yucca plant, cayenne pepper, and lime in chicken broth.
search.yumyum.com/recipe.htm?ID=8629

Cream of Plantain Soup - From the highlands of Colombia this dish uses chicken stock, cloves, and onions.
www.turbana.com/produ_recipes/recipcreamofpansoup.htm

Feijoada (Meat Stew with Black Beans - Brazil) - Uses a variety of meats with jalapeno, tomato, and garlic.
www.recipesource.com/ethnic/americas/brazil/00/rec0002.html

Jamaican Red Pea Soup - Using kidney beans, green pepper, coconut milk, and sweet potato.
www.pepperfool.com/recipes/soups/jamaican_red_pea.html

Latin American Soups - Presents several recipes from the surrounding regions.
www.geocities.com/NapaValley/7035/soups.html

Menudo Blanco Sonorense - Complex recipe using beef or calves' foot, tripe, hominy, chile piquin, and lime.
www.recipesource.com/soups/soups/menudo5.html

Menudo by Patricia Hill - Made with trips, calf's foot, posole, and red chile.
www.recipesource.com/soups/soups/menudo6.html

Mexican Corn Soup - Chicken stock, jalapeno and bell peppers combined with spices.
www.recipesource.com/soups/soups/06/rec0634.html

Mexican Corn Soup - Combines butter, milk, green chilies, and jack cheese with tortilla squares.
www.recipesource.com/soups/soups/22/rec2227.html

Mexican Red Onion Soup - Vegan recipe that uses orange juice, red wine vinegar, flour with herbs and spices.
www.recipesource.com/soups/soups/06/rec0651.html

Mexican Soup Recipes - Features a small collection from Lawrence Wheeler.
asiarecipe.com/larry/mexsoup.html

Mexican Tomato Lime Soup - From the Moosewood Restaurant Cooks at Home book. Serves six.
www.recipesource.com/soups/soups/02/rec0271.html

Minestra Di Riso Per Pesach - Chicken soup with rice, eggs, cinnamon, and Matza Meal. Served at Passover.
www.recipesource.com/soups/soups/18/rec1865.html

Moqueca De Peixe (Bahian Style Fish Stew) - Your choice of fillet with bell pepper, tomato, lemon juice, and coconut milk.
www.recipesource.com/ethnic/americas/brazil/moqueca-de-peixe1.html