Ratatouille

Baked Spiced Ratatouille  - Eggplant, zucchini, onion, and canned tomatoes, seasoned with garlic, orange zest, cinnamon, and ginger, and baked into puff pastry.
www.recipes4us.co.uk/VegetarianMC/baked_spiced_ratatouille__veg___.htm

Balsamic Ratatouille - Sautéed vegetables seasoned with thyme and balsalmic vinegar.
www.recipesource.com/fgv/vegetables/01/rec0116.html

Creole Grilled Mirliton Ratatouille - Grilled eggplant, mirliton (chayote squash) with onions and red bell peppers. Season with parsley, bay leaves, thyme, and creole seasoning.
www.gumbopages.com/food/veg/creole-rat.html

Crockpot Ratatouille - Eggplant, tomatoes, zucchini, onion, and bell pepper, seasoned with basil, garlic, and parsley.
www.recipesource.com/main-dishes/crockpot/01/rec0110.html

Easy Ratatouille - Oven-roasted vegetables with Italian herbs, Dijon mustard, balsalmic vinegar, and optional cayenne pepper.
www.recipesource.com/fgv/vegetables/00/rec0026.html

Fat Free Ratatouille - Eggplant, zucchini, and squash soup, made with canned tomato, vegetable, or V-8 juice.
www.fatfree.com/recipes/general/ratatouille-2

Gagutz - Ratatouille Soup - Fat-free vegan recipe. Eggplant, zucchini, and plum tomatoes, seasoned with onion, garlic, red wine, and Italian seasoning.
www.fatfree.com/recipes/soups/gagutz-ratatouille-soup

Garden Ratatouille - Sliced vegetables, sautéed and then baked with commercial pasta sauce and parmesan cheese.
www.recipesource.com/main-dishes/casseroles/03/rec0323.html

Grilled Ratatouille - Fresh vegetables with canned stewed tomatoes, seasoned with herbs.
bbq.about.com/od/vegetablerecipes/r/bl70524b.htm

Impossible Ratatouille Pie - Sautéed vegetables baked into a mixture of Monterey jack cheese and sour cream.
www.recipesource.com/main-dishes/dinner-pies/impossible-ratatouille1.html

Judi's Ratatouille Lasagne - Seasoned with Italian herbs, red wine, and Béchamel sauce.
www.recipesource.com/main-dishes/pasta/judis-ratatouille-lasagne1.html

Kamfounata - Moroccan Ratatouille - Eggplant, zucchini, and tomatoes, with bell pepper, onion, garlic, and parsley or coriander.
www.cyber-kitchen.com/rfcj/SALADS/Ratatouille_Moroccan_Kamfounata_-_pareve.html

Low-Fat Hot Ratatouille - Microwaved vegetables with spaghetti sauce, parmesan, and mozzarella cheese.
www.cdkitchen.com/recipes/recs/262/Hot_Ratatouille7245.shtml

Microwave Ratatouille - Layered casserole with parmesan cheese.
www.salsafabrics.com/Recipes/Ratatouille.htm

Potato Ratatouille - Fat-free vegan stew uses zucchini, tomatoes, potatoes, green peppers, with herbs, garlic, and onion. Includes nutritional analysis.
www.fatfree.com/recipes/potatoes/potato-ratatouille

Quick Ratatouille - Twenty-minute casserole of eggplant, zucchini, canned tomatoes, and mushrooms, seasoned with thyme, red wine, and garlic. No onions.
www.fatfree.com/recipes/general/ratatouille-3

Quick-Cooking Ratatouille - Low-carbohydrate recipe with scallions and cherry tomatoes.
www.lowcarbluxury.com/recipes/recipe-combo14.html

Ratatouille - Traditional recipe from the South of France, with preparation instructions for one-pot and separate cooking of each vegetable.
www.beyond.fr/food/ratatouille.html

Ratatouille - Zucchini, red peppers, and tomatoes, with onion and garlic. Seasoned with pepper, mustard, lemon juice, and parsley. Salt-free.
www.recipesource.com/fgv/vegetables/03/rec0389.html

Ratatouille - Sautéed vegetable casserole based on roasted eggplant.
www.martha-rose-shulman.com/recipes/ratatouille.html

Ratatouille - Vegetable soup with basil, oregano, and thyme.
www.arts.cornell.edu/zeus/ratatouille.html

Ratatouille - Adapted from Julia Child's Mastering the Art of French Cooking (Volume 1), Knopf, 1971.
emr.cs.iit.edu/~reingold/ruths-kitchen/recipes/sides/ratatouille.html

Ratatouille - Sautéed vegetables with oregano, thyme, coriander, fennel seeds, and fresh basil.
www.recipesource.com/fgv/vegetables/02/rec0298.html

Ratatouille - Vegetables with fennel, basil, and thyme, sautéed and then baked.
www.stillwatersgroup.com/recipes/ratatouille.htm

Ratatouille - Sautéed vegetables with white wine, thyme, basil, and lemon, to serve hot or cold.
www.netcooks.com/recipes/Vegetarian/Ratatouille.html

Ratatouille - Sautéed vegetables with thyme, bay leaf, and optionally served with Gruyere cheese.
www.recipesource.com/fgv/vegetables/02/rec0205.html

Ratatouille - Eggplant, zucchini, mushrooms, bell pepper, and tomatoes, seasoned with sautéed garlic and parmesan cheese.
allrecipes.com/recipe/ratatouille/detail.aspx

Ratatouille - Sautéed vegetables with cumin, coriander, and chili powder.
hompag.tripod.com/rata.html

Ratatouille - Low-carbohydrate recipe of sautéed vegetables with ground beef, mozzarella and parmesan cheese, and canned mushrooms.
www.lowcarbluxury.com/recipes/recipe-combo12.html

Ratatouille Nicoise - Fresh tomatoes, zucchini, eggplant, onion, and green peppers, seasoned with garlic and capers.
www.recipesource.com/fgv/vegetables/02/rec0261.html

Ratatouille Nicoise - Seasoned with garlic and a bay leaf.
www.recipesource.com/ethnic/europe/french/00/rec0079.html

Ratatouille Pie with Nutritional Yeast Gravy - Vegetables baked into a herbed crust.
www.recipecottage.com/pies-savoury/ratatouille.html

Ratatouille Quiche - Includes sautéed vegetables with nutmeg and Swiss cheese.
www.recipesource.com/main-dishes/dinner-pies/05/rec0571.html

Ratatouille Soup - Made with fresh vegetables and canned broth.
www.recipesource.com/soups/soups/12/rec1217.html

Ratatouille with White Beans - Sautéed vegetables, pre-cooked beans, with oregano, parsley, and red wine vinegar.
www.hugs.org/Ratatouille_with_White_Beans.shtml

Seared Salmon Steaks with Ginger Ratatouille - Uses fresh ginger and white wine fish stock. In French and English.
www.collinson.fr/salmon.html

Shrimp Ratatouille by Paul Prudhomme - Sautéed vegetables with seafood seasoning and bay leaves.
www.chefpaul.com/recipes/shrrat.html

Summer Vegetable Ratatouille - Squash, bell peppers, and fresh thyme to the standard base of eggplant, zucchini, and tomatoes.
allrecipes.com/recipe/summer-vegetable-ratatouille/detail.aspx